Il buono di casa
Everest is also a restaurant-pizzeria in Trento
Are you looking for a restaurant-pizzeria in Trento? You can find one in our hotel.
It is also open to the public: whether you are staying with us or just curious and want to sample our cuisine… we look forward to welcoming you!
The Everest restaurant, in short
A large choice
Pizzeria, typical local dishes, Italian and international cuisine, all menus with a variety of dishes
Flexibility
Gluten-free dishes and pizzas and variations in the case of allergies and intolerances
Open for lunch and dinner
From 12:00 to 14:30 and from 19:00 to 21:30 (pizzeria 18:30 – 22:00)
250 places
We can accommodate one person or large groups
Cuisine at the Hotel Everest
The Everest is a restaurant-pizzeria in Trento where you can try typical local dishes, Italian and international cuisine as well as a large selection of pizzas.
Our family can guarantee the dishes are all delicious: after all, this is where we eat every day too!
Typical restaurant in Trento
Canederli (bread dumplings), spätzle (a type of noodles), tortel di patate (potato cakes)… we have designed a menu to be a point of reference as a typical restaurant in Trento. Our connection with the local area is demonstrated in the typical Trentino dishes we prepare.
Gluten-free cuisine and pizza
Our proposal includes gluten-free pizzas and numerous options for celiacs. Both first and second courses, cold cuts, desserts and Daura beer. To find out about all the gluten-free alternatives, simply contact our staff.
Pizzeria
The Everest pizzeria prepares lots of different pizzas for all tastes from classic to more particular varieties. The pizzas are unique prepared using excellent quality raw materials in a wood-fired oven. A take-away service is also available.
Surprise yourself everyday
Our cuisine is inventive and the result of constant research: a desire to experiment is at the heart of our restaurant-pizzeria in Trento. Every day we prepare a special menu of the day that includes 4 first courses, 4 second courses and 3 side dishes. New day… new recipes!
Half-board Hotel in Trento
Are you looking for a half-board hotel in Trento? If you choose this in our hotel you will have maximum flexibility: you can choose from the daily menu at every meal.
If you are staying with us and do not choose half-board you can always drop in when you want: our restaurant will always welcome you where you can enjoy a good meal without going too far from your room.
Nature and the local area
Following seasonality in the kitchen means looking to nature: this means loving the ingredients and the local area they come from.
These are the values that guide our restaurant-pizzeria in Trento: the menus change with the seasons because this is how we can offer genuine, tasty and environmentally friendly dishes.
Often, we also prepare menus based on one ingredient focusing on a specific period of the year. An example? A spring dish featuring asparagus or a winter dish focused on cod.
Plenty of space
The restaurant can seat 250 people in a large, comfortable space: we can also accommodate large groups such as school groups or sports teams. That way we can cater to everyone: from individual tourists or business people, couples, families and small or very large group of friends.
Flexibility
Our cuisine aims to be as flexible as possible and attentive to customer needs. We ensure there are alternatives in case of allergies or intolerances (allergens indicated in the menu) and for vegan or vegetarian diets; there are also gluten-free dishes and pizzas for those that require them. Furthermore, there are also dishes that are suitable for our younger guests.
Are you a sports team staying at our hotel? You can ask for a special menu that can be established with the trainers.
Flexibility is something we care about a lot: we believe that all needs must be met in tasty and good dishes.
Seen from the Hotel Everest
Typical dishes
A traditional dish not to be missed? In our opinion, strangolapreti alla trentina!
Varieties of pizza
If you are looking for a more unusual pizza, try the Luca: with the typical carne salada, truffle cream, cherry tomatoes, rocket and grana.
Desserts
For the best ending to dinner or lunch, we recommend the chocolate salami with rum made by us.